Tuesday, November 11, 2008

Because I have a reader...

This one's for you!!
Curried Chicken Puff Pastries (rectangular) & Jellied Puff Pastries (hearts)
Homemade from scratch...except the pastry dough

Savory puff's are courtesy of Head chef Nicholas Sze (top pic)
The heart puff pastries are my own invention, cut out using cookie cutters and filled with your jam of choice - in this case, it was peach jam!

1 comment:

Anonymous said...

who is that studly man-hunk?